The Tandoors Bar and Grill Menu

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Visit below restaurant in Farmington Hills for healthy meals suggestion.

Visit below restaurant in Farmington Hills for healthy meals suggestion.

  • Dipti R.

    Me and my husband came here for lunch buffet. The taste of food was good but the number of items were very less for the price. Other indian restaurants in the area are much better.

    (3)
  • aleem a.

    Just. Plain. Bad. Money better spent elsewhere. They had to work at it to make it this bad of an experience. As in food wise. They use a lot of microwave. That says a lot for a restaurant

    (1)
  • Jimmy D.

    Samosas were good. Ordered chilly chicken and karahi chicken, both were absolutely crappy. Service was good but food quality comes before service. My friends also told me that it's not that a good place but I still tried. I might go again if one of my friend forces me to. Else am not gonna eat there ever.

    (2)
  • Sadia Munawar C.

    Cute place!!! Food was good, unfortunately, a little too salty, but with the right drink, you couldn't tell too much. Our service was great :)

    (4)
  • Alycia M.

    It was decent, nothing outstanding except the tandoori chicken and the naan bread. The rice was subpar and both versions tasted like box rice. The lentils were bland. The service is excellent.

    (3)
  • peter w.

    - Tasty / Authentic Indian Food You Can Enjoy The Tandoors Bar and Grill is a newly opened restaurant in Farmington Hills area. Being a great fan of Indian food, I have decided to try this place and so far I have been to Tandoors about 5 times. I don't th

    (4)
  • Anju S.

    We came here while there was a party going on and the service was awful. They could not handle having both a party to serve and other customers, which is why they should've shut down in order to concentrate on the party. Our waitress was inexperienced and did not know how to wait on us in a timely and professional manner. At one point in the night, after appetizers, we asked for new, clean silverware for the main meal and she responded with much hesitance, wanting us to keep the dirty ones and unwilling to give us new ones, but after much hesitance she relented. The appetizers were good, we especially enjoyed the garlic shrimp. But the main meal was not very good. The chicken was over cooked. After the service we got, we will not be returning here.

    (2)
  • Deepti S.

    Very delicious food. Being a vegeterian, not very many dishes yet each dish had very unique authentic flavor with spices.Fresh warm tosty nans were brought to us. Great service. Would go again.

    (4)
  • Poorva D.

    Went for lunch buffet. The food was gourmet! Limited dishes for buffet but no compromises in the food quality!

    (5)
  • Rose G.

    This is the first Indian restaurant that I have been to. Everything was delicious, fresh, and extremely flavorful. We were giving some thin crispy bread and what seemed like fried pita bread with 2 different sauces to dip in. One was a dark read that was sweet and spicy and the other was lime greem and was also spicy and had a lime flavor. It was an excellent starter. We ordered Paneer Makhani and Vegetarian Korma. Both of those dishes were suprisingly sweet and not spicy. Our food came with some Basmati Rice which paired really well. We also order their Garlic Naan and it was baked fresh. I would definitely go back to try other dishes and recommend this place to anyone.

    (5)
  • Vinoth K.

    This is my first visit to tandoors. They had special dinner buffet for valentines day. I wont say it is very special. Not lot of varieties on a special day. Items very less compared to other restaurant lunch buffets. Liked the dishes with goat meat. But some of the dishes had more coriander flavor in it. Desserts are okay kind.

    (3)
  • Rue A.

    went for the buffet on a weekday. food was just Meh. very few items and for a place called "tandoors", the tandoori chicken was pretty bad.

    (2)
  • Prasun R.

    The food is very good and specially the tandoor dishes are amazing. But this place can really use some improvement in the service offered. It took almost 30 minutes to get our tandoor starter and the waiter seemed to suggest it was pretty normal, even though the place was almost deserted. Our only complain related to food was the garlic naan, I definitely had enough garlic for at least a couple of weeks. For a place that calls itself Tandoors, it's a sort of a let down. But rest of the food was good, hence the 4 stars.

    (4)
  • Hosni B.

    This place was great the food was great and the spices were nicely calculated and the naan was buttery and delicious. This place is worth a visit or two

    (5)
  • Shreyas G.

    One of the best Indian lunch buffet I have had. Service is very good. Though ordering from menu can be tricky, most of the food I have tried have been great. If you want to try a no-holds chicken biryani, this is the place. The food is not hot but every bit Indian. If you are adventurous, I would even suggest ordering the biryani at top spice level. It will blow your mouth, stomach and brain.

    (4)
  • Paul F.

    The naan and mango lassi were very good. Everything else my digestion would have been better off without.

    (1)
  • Swathi N.

    Food tastes too good here.. Very good service n I would definitely go next time here.. U can ask them for any level for spicy food n itz just brilliant

    (4)
  • Tom A.

    I welcome this new restaurant to a crowded Indian food scene in the area. Have eaten carry out and dine-in and both were exceeding of expectations. Carry out was on time, which is unusual for Indian fare it seems. Dishes were packed well, and intensely flavorful. They even added some cloves to the rice for a great aromatic addition. When we ate in house, we enjoyed the clean, modern interior, and everything was prepared and presented to a high level. Samosas were house-made, WONDERFUL Indo-Chinese Chili Chicken appetizer, and Baigan Bartha was a firm texture, not mushed down overcooked stew, and all dishes served with garnishes of carved radishes & carrots, kales for a appetizing presentation. Obvious commitment to the highest quality spices as the food is aromatic and flavorful, not just hot. All-in-all, this restaurant has arrived to the top of the Indian charts in the area, and deserves to be supported. We have found a new home for our Indian fix.

    (4)
  • John S.

    Superior food and service. Shrimp were tender, both in appetizer and entree. Mixed grill was excellent. Mango lassi also excellent. Nice atmosphere, much more pleasant than the dank Saffron nearby on Orchard Lake Rd. My wife who grew up in India concurs. Definitely we'll return, esp when their pending liquor license gets approved.

    (4)

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Map

Opening Hours

  • Tue

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Quiet
    Alcohol : Full Bar
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : Yes
    Caters : No

Categories

India is the birth place of Chicken Tikka Masala and Curries. Indian foods are prepared with a blend of finely mixed spices quite popular across the region. The spices develop the rich taste in Indian food enough to boggle your mind. The ever-increasing fan base of Indian food around the New York city is steadily increasing because of the large number of Indians who traveled to the land of dreams. The Indians also brought their very own vibrant, colorful, and aromatic authentic dishes for the people in the West. While most of the Indian population is Vegetarian, Indian food is great for people who are looking for vegan or vegetarian food option. If you are a Meat lover, don't get disappointed yet. Indian food also boasts of some popular non-vegetarian dishes too. Few examples are the famous Butter Chicken, Mutton Biryani and Tandoori Chicken are enough to satisfy your taste buds.

Indian food has gained reputation all over the world especially in the United States. You can find many places serving the appetizing Indian food across all major cities in the US. India is a diverse country with different food culture originated from different parts of the country. While the Northern region boasts tandoori dishes and korma offering royal taste, the Western Ghats offers sea foods that is made in naturally sweet tender coconut milk. The South Indian food servers a quality of different dishes made from rice accompanied with spicy chutneys, curries and famous sambhar. Also, the Indian sweets are a delight to relish. If you ever want to have a burst of sugar syrup in mouth, don't forget to try few Bengali Sweets. Be it spicy, tangy, or sweet flavor, you can find everything in the Indian cuisine. Be assured that the melody of spices will surely bring delight to you.

The Tandoors Bar and Grill

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